Tuesday, June 3rd, 2025
Taiwan Day fifteen(6/3)
Today (6/3) we started the day off by going to a kitchen where we learned how to make ZhongZi. I thought that this experience was both interesting and fun. I’ve heard a lot about ZhongZi recently due to the dragon festival. I have also seen the bamboo wrappings hanging in various spots all over the city. I was interested in what these were so I was excited when I found out we would be making them. We started by cooking various components that would make up the middle parts of this dish. While some things were difficult like constructing the […]